| Florida Required Food Handler Employee Training |
 |
It’s the law!
All food service employees must be trained by a
Certified Food Manager.
Education Programs is approved by
the Florida Department of Professional Regulation Division of Hotels and Restaurants
for employee training
The Florida State Statue 509.049
requires all food service workers to complete approved training in safe food handling techniques
within
60 days of employment.
Licensed establishments must always maintain written documentation on premises of food service
employee training.
Are you ready for the Health Inspector to review your records?
Don’t pull out your hair! Our approved
training and materials makes it EASY to comply with State Law!
Food Safety First! - Food Safety Employee Training Products
Other Programs
Education Programs also offers additional Food Safety courses.
of Food Safety Professionals is approved by the State of Florida and accredited by The Conference for Food Protection.
HACCP Hand Wash Training Kit makes employee training easy and Fun.